We're hiring! Check out our open positions here.

Durham's

Members-Only

Restaurant Club

$12.99/MO
Join thousands of Durhamites exploring the city's best restaurants, attending members-only events, getting exclusive perks, and spending more time with friends — all while falling more and more in 💙 with our city.

Because life's too short to be stuck on the couch.
Example phone showing two handpicked restaurant Offers (inc little about each spot along with how much you've got to spend) that get delivered each month

HOW IT WORKS

1
On the 1st of every month, we match you (via email) with 2 handpicked Durham restaurants to try
2
Icon: money to spend at each local restaurant we've matched you with
Enjoy up to $25 towards the tab at each spot along with exclusive insider info
3
Icon: Celebrate the month by trying each new spot
Try each restaurant by the end of the month, rate them + get excited for new ones next month
Review: 5 stars
“Offline pays for itself every single month and pushes me try amazing new places I never would have heard of — I’m obsessed!!”
Dan McManamon
member since 2020

YOUR NEW FAVORITE RESTAURANT IS ONE EMAIL AWAY

We scour the city to discover Durham’s best restaurants + add them to our ever-growing roster

The bar is high: our carefully curated partners are locally-owned + boast at least a 4.0 Yelp rating
4.7
Review: 4.5 stars
58k+ ratings
Locally-sourced fried shrimp sandwich with housemade tartar
$15 TO
SPEND

LOCALS OYSTER BAR

NC-sourced seafood + butchery
MOST POPULAR: Housemade Shrimp Sausage Roll w horseradish aioli, caramelized onion + pickled peppers a toasted milk bread bun; raw NC Oysters on the half shell shucked-to-order + served with all the fixings.
EXTRA TIPS:
  • Pick any fish from the seafood market case + have it cooked to order
  • Sit at the Oyster Bar to watch the pros shuck
Interior birds-eye view of The Durham's dining room
$20 TO
SPEND

the restaurant at the durham

new-American restaurant in a mid-century modern boutique hotel
MOST POPULAR: Whatever is seasonal. Their menus change regularly to highlight the abundance of high-quality ingredients grown, made, and caught by North Carolina farmers, cheesemakers, brewers, distillers, bakers + fishers.
EXTRA TIPS:
  • Ask to sit on the street-side patio to soak up some sun + enjoy the city vibes.
  • Visit the rooftop bar before or after your meal for cocktails overlooking the city.
Vibrant trio of ice cream cones coated in colorful dips and creative toppings
$10 TO
SPEND

simons says dip this

hand-dipped ice cream + outrageous sweet creations
MOST POPULAR: Customized cones of vanilla custard dipped + rolled in any combo of their 20+ dips/toppings; their freeze-dried candy + 1/2 lb Stuffed Cookies are also must-tries.
EXTRA TIPS:
  • They'll happily let you sample any of the homemade dips before committing to a cone.
  • Tell them your fave dessert + let them mastermind a recreation in ice cream form.
Long tables of diners in a lushly decorated white-tablecloth restaurant
$25 TO
SPEND

Parizade

seasonal Mediterranean fare served w a side of theatricality
MOST POPULAR: start w the Mezze Trio feat. tzatziki, spicy red pepper feta + green chickpea hummus. Wash it down w a seasonal cocktail + finish w a scratch-made Banana Rum Napoleon.
EXTRA TIPS:
  • There’s live music every Friday from 6:30-9:30p.
  • They’ve got a secret back courtyard patio with a waterfall, string lights + heaters.
"Crustacean Sensation" Sushi Burrito stuffed with hand-battered tempura shrimp, crab, and house-made spicy sauce
$15 TO
SPEND

Sushiōki

sushi burritos, nachos + other mashup magic
MOST POPULAR: Sushi purists should go for the Spicy Tuna Burrito or Reel Alaskan w raw salmon + pickled daikon. Or go wild w Bull By The Beach feat tempura shrimp, Korean beef BBQ, veggies + secret sauce.
EXTRA TIPS:
  • A build-your-own option isn’t technically on the menu but they’ll happily customize whatever you want
  • There’s a different signature burrito on special each day during the week
One of ten omakase courses, a Xiolong Bao soup dumplings ramen broth demi and a hand-made wrapper
$20 TO
SPEND

m tempura

traditional tempura served Omakase-style
MOST POPULAR: The 10-course Kaiseki Dinner—a uniquely Durham take on classic Japanese multi-course dinners—featuring distinct courses dictated by varying cooking styles.
EXTRA TIPS:
  • It's a super-small date-worthy spot with limited patio seating. Reservations are HIGHLY recommended.
  • Eat your tempura ASAP, as intended.
Signature slice of Pepperoni Pizza in front of the store's neon signage
$15 TO
SPEND

pie pushers

inventive Durham-style pizza + more
MOST POPULAR: Wings tossed in homemade sauce have a cult-following (for good reason) + while you can’t go wrong with any of their pies, the State of Nirvana 'za w basil pesto, roast chicken, spinach, caramelized onions, bleu cheese + mozzarella is always a solid go-to.
EXTRA TIPS:
  • Menu hack: ask for the fan-fave, “Cease with cheese” (AKA Caesar Salad on top of a plain slice)
  • Gluten-free? They’ve got you covered.
+ OVER 60 MORE AMAZING LOCAL SPOTS

ACCESS EXCLUSIVE MEMBERS-ONLY PERKS + SNEAK PEEK EVENTS

ACCESS EXCLUSIVE MEMBERS-ONLY EVENTS + PERKS

Bonus
Experience a new biz before it opens to the public, get a complimentary class-pack from our go-to yoga studio, or slip into vacay mode with a local staycation package

Sync your membership with your

Meet the monthly tradition thousands of friends + couples rely on as an excuse to try new places together
“Offline has become our
monthly ritual to get together
and explore somewhere new”
AMY WITTMAN
member since 2019

WHAT MEMBERS ARE SAYING

We're 4,500+ members strong across the Triangle
HAPPY WOMAN DRINKING DRINK
We've found our new favorites because of the Offers I've received and have loved getting the chance to try out new places and support local.
nick cook
member since 2018
Instagram embed post from user showing off a full feast of from Local's Oyster Bar
Instagram embed of member holding a beer in the air at a slick co-working space, which Offliners got to monthly access to as a perk
Offline has given me a reason to break up my routine and explore more of what’s good in Raleigh and surrounding neighborhoods. It’s been a blast getting to adventure outside my normal bubble and meet new people along the way!
amy wagher
member since 2018
Instagram embed from user showing off Brown Sugar Boba Teas from a Sneak Peek Party at Cha House

THE SUBSCRIPTION THAT SUPPORTS durham

We guarantee growth for restaurants + our city
Illustration demonstrating that visiting and supporting local businesses helps our city's economy grow
GROW Every restaurant is guaranteed to make money by partnering with us.
UPlift Restaurants + members rate each other, ensuring respect, support, and accountability.
strengthen We partner almost exclusively with locally owned businesses to help Durham flourish.
→ Read our Community Code of Conduct

THE LATEST

Keep up + follow along with over 65k.

{{NAME}} SENT YOU A FREE MONTH OF OFFLINE

Copy the code below and use it at checkout to get your first month absolutely free.
referralCode
Copy Code